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Dinner Course


Chef's choice course
¥7,700 per person Course contents change depending on the season and availability of ingredients. For more details, please contact the store directly. ---- Appetizer Assortment of 4 types of appetizers Salad 20 types of vegetables and homemade vegetable dressing Cold dishes Chef's special rustic pate Pasta Rich mushroom cream pasta using low-carb noodles Main dish Avocado sunrise pork Oven-grilled spare ribs Total carbohydrate content: approx. 33g



Low sugar course
¥8,800 per person The course contents change depending on the season and the availability of ingredients. For more details, please contact the store directly. ---- Appetizer Assortment of 6 types of appetizers Salad 20 types of vegetables and homemade vegetable dressing Cold dishes Chef's special rustic pate Pasta Rich mushroom cream pasta using low-carb noodles Main dish Avocado sunrise pork Oven-grilled spare ribs Dessert Charcoal detox panna cotta Total carbohydrate content approx. 36.7g

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